Historic Seaview, Washington's
The DEPOT Restaurant

and
Phelps Creek Vineyards

Wild Mushroom Celebration Wine Dinner
Friday, October 9, 2009 7:30 pm

Meet & Greet

Roasted Mushroom Focaccia Bread with Extra Virgin Olive Oil

Phelps Creek Vineyards Celilo Rose Columbia Gorge

 

First Course

Fresh Mixed Greens topped with Truffled Goat Cheese and
Deep Fried Oyster Mushrooms dressed with
Asian Matsutake Mushroom Vinaigrette

Phelps Creek Vineyards Dry Reserve Gewurztraminer

Second Course

Roasted Hens of the Woods and Lobster Mushrooms Risotto with
Truffled Provolone topped with Roasted Hazelnuts and
Porcini Parsley Gremolita

Phelps Creek Vineyards Le Petite Pinot Noir Columbia Gorge

Third Course

Braised Beef Cheeks in Chanterelle Red Wine Demi Glace
topped with Oven Roasted Porcini Mushrooms

Phelps Creek Vineyards Becky’s Cuvee Pinot Noir Columbia Gorge

OR

Pan Seared Petrale Sole on Wild Mushroom, Sweet Corn
and Leek Cream Ragout topped
with Crispy Fried Leeks

Phelps Creek Vineyards Unoaked Chardonnay Columbia Gorge

Fourth Course

Chocolate Truffled Cheese Cake with Hazelnut Crust
and Black Forrest Cherries

Phelps Creek Vineyards Celilo Merlot Columbia Gorge

$75 per person plus tax and gratuity
Call 360-642-7880 for your reservations now!